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OUR-AMBASSADORS

It’s Our 15th Birthday — Here’s How We Celebrated

Lauren Dawes
Published: 24/05/2019 By Lauren Dawes
Writer and expert

This May was an important milestone for Myprotein — we turned 15, which means we’ve been fuelling your ambition for 15 years.

And what better way to celebrate such an achievement than throwing a party?

We flew in some of our finest ambassadors from all over the world to join us at Myprotein HQ and really get things poppin’ off — here’s what went down.

https://youtu.be/MlPP630xwgA

 

We don’t like to do things by half — the day was filled with fitness challenges, live entertainment, and a whole lot of cake.

 

 

Ambassadors and staff went head-to-head against each other in tug of war, flip cup, space hopper races, limbo, and our killer #15SecondChallenge, where brave volunteers tried to do as many burpees as possible in 15 seconds.

 

We made sure that our guests left with a party bag too — with a Myprotein twist, of course.

 

Top row (from left to right): Tom Johnson, Judith Noordzij, Larissa Van Meerten, Reev Bottom row (from left to right): Rebecca Hiegl, Andrea Spadoni, Siobhan O'Hagan, Bruno Mota, Bianka Rumanova, Cristina Fernández, Oskar Ogorkiewic

 

We wouldn’t want to leave you empty handed. Check out our exclusive Limited Edition Birthday Box to get a taste of the birthday action yourself.

discounted price ₹1299‎
MRP ₹2,599.00‎
GST Benefit ₹1,300.00‎
Inclusive of all taxes
discounted price ₹799‎
MRP ₹1,899.00‎
GST Benefit ₹1,100.00‎
Inclusive of all taxes
15 years of fuelling your ambition means celebrating the progress that you’ve made too.

 

Lauren Dawes
Lauren Dawes Writer and expert
Lauren is a recipe writer and English Literature graduate who firmly believes in a balanced approach to fitness. She has always been a keen swimmer and, in recent years, has discovered the benefits of weight training and hot yoga. When she's not in the gym, you'll find her cooking up new recipes or enjoying brunch with her friends, having moved on from her student days of living on pasta.

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